Name: Danielle Taylor-Francis
Title: Sales
Largest Room Capacity: 350
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Casa di Nico
The Promenade, Sydney New South Wales Australia 2000 View Map
Venue HighlightsCasa di Nico captures the charm of the Italian countryside in the heart of Sydney. Executive Chef Paul Catto leads the Team with his wealth of knowledge of European and Italian dining. Inspired by simple, fresh ingredients, the menu incorporates the traditional robust flavours of Italy with a more innovative approach to contemporary Italian fare.
Diners will delight in the theatre of Chefs cooking on the burning embers of the woodfired oven and take pleasure from the activity on the harbour. With a capacity of up to 350, Casa di Nico offers the unique combination of spectacular views with the food, wine and passion of Italy. LocationGetting there is easy; King Street Wharf is within easy walking distance from Darling Harbour and CBD hotels. Apart from taxis and links to suburban rail King Street Wharf can be accessed by public ferry, water taxi or private boat, offering an enviable talking point. There is also designated charter coach parking and drop off points.
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